Recipes
 Light Creamy Swiss |
Celery Celebration |
Loading ...
ShareThisHow do you make celery standout? Simply by adding a couple of outstanding ingredients – like The Laughing Cow® cheese wedges. It’s a quick and easy way to a light snack you’ll cheer about.
Ingredients
- 1 whole Wedge Of The Laughing Cow® Light Swiss Original Cheese
- 1 stalk Of Fresh Celery
- 1 Tablespoon Tablespoon Dried Cranberries
Preparation
Cut celery stalk into short sticks.
Spread each stalk evenly with cheese.
Top with dried cranberries.
Quick and Easy Recipes From The Laughing Cow® and Mini Babybel®
Have you always thought, "I love these cheeses. I should figure out more ways to use them." Well, lucky you. Because we've done the heavy lifting. All you have to do is search our database for some new twists on the tastes you love. Plus, they’re all quick and easy recipes. It’s like being on the ultimate cheese lovers diet!Recipes
Hungry Girl discovers Mini Babybel Light!
The individually wax-wrapped portions and creamy taste unlike any other light cheese have Lisa Lillien, aka Hungry Girl, referring to Mini Babybel® Light as her “latest obsession.”
Sign up and get the latest news, recipes and more. (* Required Field)
