Not a member? sign up!
Already a member? sign in

Recipes

Light Creamy Swiss Soft Cheese

Light Creamy Swiss

Zucchini Soup

1 Star2 Stars3 Stars4 Stars5 Stars (177 votes)
Loading ... Loading ...

Level: Easy
Servings: 4
Submitted By: rubyduby

A creamy, smooth, very low calorie soup featuring The Laughing Cow Light Creamy Swiss

Ingredients

  • 4 cups Chicken Stock
  • 4 whole Zucchini
  • 2 wedges The Laughing Cow Light Creamy Swiss

Preparation

Chop zucchini coarsely and add to pot with chicken stock.
Bring to a boil and simmer for 20 minutes or until zucchini is tender.
Puree soup with immersion blender.
Add 2 wedges The Laughing Cow Light Creamy Swiss and whisk until cheese is melted.
Delicious!

Variations: can use 3 wedges of The Laughing Cow and experiment with any flavor.