Black & White Pretzel
Few things are better than a warm soft pretzel. Even fewer things are better than a warm soft pretzel with Creamy Aged White Cheddar variety and blackberry currant mustard. Trust us. Guten Appetit.
Ingredients
- Soft pretzel, warmed
- Dollop of blackberry currant mustard
Preparation
Tear in to a large soft baked pretzel. Spread Creamy Aged White Cheddar variety on a piece of the pretzel and add a dollop of blackberry currant mustard. This is what doing things right feels like.
