Creamy Turkey Wraps

Wrap up a great-tasting moment with Creamy Light Swiss, delicious turkey and colorful, crunchy kale. Enjoy every bite of this creamy, substantial snack.

Ingredients
  • 4 large kale leaves
  • 4 slices thin hickory-smoked turkey
Preparation

Spread Creamy Light Swiss onto the kale leaves. Top with hickory-smoked turkey and roll up. Secure with a toothpick or wrap with foil if you're packing them to eat later. Revel in the creamy texture and smoky flavor.